Nestlé chocolates and confectionery products are known for their exceptional quality, adding delectable goodness to any business!
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Applicable for the use on Ice cream, in shakes and for dessert applications.
Cane Sugar, Non Hydrogenated Vegetable Fat (Palm Fruit), Milk solids (Full Cream Milk powder and Skim Milk Powder), Fat Reduced Cocoa Powder, Emulsifiers (Soya Lecithin (E322) and (E476)) and Peppermint Oil
Milk and Soya
Shelf Life: 9 months
Storage Conditions: 15 – 18°C at 45 – 65% RH